The Food Prep Table Servsafe

How to take care of The Food Prep Table Servsafe Keep in mind that your prep area must be cleaned on a regular basis and under no circumstances should chemicals or electronic devices be kept on or around your prep table. At Westchester Food Safety a leader in the Food Manager’s Safety Protection Servsafe certification we Read more about The Food Prep Table Servsafe[…]

Food Allergen Statements Servsafe NY

Food Allergen Statements Servsafe, Westchester Food Safety The number of Americans affected by food allergies is trending higher every year. Dining out is a serious concern for them as well as their family and friends. Those who deal with this life-threatening condition are often unsure which restaurants can safely accommodate them — if at all. Read more about Food Allergen Statements Servsafe NY[…]

The Best Food Managers Course in Westchester County NY

The Best Servsafe Food Managers Course in Westchester County NY Westchester Food Safety is having tremendous results and clients across the county and tri-state are calling us for their food manager’s safety courses. We are a great resource for those who are first timers and repeat food safety clients who just need to renew their Read more about The Best Food Managers Course in Westchester County NY[…]

Why Westchester Food Safety? Servsafe exam in Westchester County NY

At Weschester Food Safety we understand what is entailed in opening a food establishment. The pains one has to endure opening and maintaining a food establishment. As a restaurant owner myself I can relate to my students. That is why I have created a course that is easy, fun, informative and straight to the point. Read more about Why Westchester Food Safety? Servsafe exam in Westchester County NY[…]

What do customers look for in a good dining experience? Servsafe Certification in Westchester County

What is a good dining experience? GOOD FOOD! That’s personal and something you find out! But beyond that you need much much more. Good Dinning experience, good take out system. Good fast Delivery if you offer that service. A clean and aesthetically enticing atmosphere. It’s very important that your establishment follows strict cleaning practices. Standing Read more about What do customers look for in a good dining experience? Servsafe Certification in Westchester County[…]

Hand Washing for Food Managers and Food Handlers.

Hand washing done properly So according to the Servsafe Mangers Food Safety Exam, the National Restaurant Association hands must be washed in this order. Wet hands and arms, apply soap, scrub hands and arms vigorously, rinse hands and arms thoroughly, dry hands and arms. Some people say that when washing hands you should sing happy Read more about Hand Washing for Food Managers and Food Handlers.[…]

New York’s Path to $15 Minimum Wage: Uneven, and Bumpy. How can Food Safety help out?

New York’s Path to $15 Minimum Wage: Uneven, and Bumpy. How can Food Safety help out? So Fast Food workers are getting raises once again. By December 31 2016, New York City fast food workers will receive ($12 an hour) and the rest of the state ($10.75 an hour) So what does this mean for Read more about New York’s Path to $15 Minimum Wage: Uneven, and Bumpy. How can Food Safety help out?[…]

What are the questions that will appear on the Servsafe Food Manager’s Safety Examination?

What are the questions that will appear on the Servsafe Food Manager’s Safety Examination? At Westchetser Food Safety we prepare our students on all the required material necessary to be ready for the Food Manager’s Safety Examination however the answer to the question we don’t know what questions will be on the exam. This is Read more about What are the questions that will appear on the Servsafe Food Manager’s Safety Examination?[…]